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The Perfect Phlippen Caesar

The Perfect Phlippen Caesar

Canada's cocktail, elevated. This isn't your average Caesar—Phlippens sauce brings a smoky, savoury depth that transforms the classic into something legendary. Rimmed with Phlippen Rimmer, seasoned to perfection, and dangerously drinkable. It's brunch, it's happy hour, it's anytime you need a proper drink.

Prep: 5m | Cook: 0m | Heat: Choice (Original for classic Caesar vibes, Hot for those who like it spicy)

Ingredients:

  • 1.5 oz vodka or gin
  • Clamato juice (to fill)
  • 1 heaping spoonful Phlippens Sauce (Original or Hot)
  • 6 dashes Worcestershire sauce
  • A dabble of Tabasco sauce
  • Phlippens Rimmer (for the glass rim)
  • Salt and black pepper
  • Ice cubes
  • Lime wedge for rimming and garnish

Optional Garnishes:

  • Celery stalk
  • Pickle spear
  • Olives
  • Cooked shrimp
  • Crispy bacon
  • Pepperoni
  • Cheese cubes

The Gear:

  • Highball glass or pint glass
  • Small plate for rimming
  • Bar spoon or stirring stick
  • Measuring jigger

Instructions:

  1. The Rim: Rub a lime wedge around the rim of your glass. Dip the rim into Phlippens Rimmer mixed with a bit of Phlippens Sauce (Original or Hot) to coat evenly. This is where the magic starts.
  2. The Ice & Season: Fill the glass with ice. Season generously with salt and black pepper right over the ice.
  3. The Flavour Base: Add 6 dashes of Worcestershire sauce and a dabble of Tabasco to the glass.
  4. The Spirit: Pour in 1.5 oz of vodka (or gin if you're feeling fancy).
  5. The Phlippens: Add one heaping spoonful of Phlippens Sauce. This is what sets this Caesar apart from all the rest.
  6. The Fill: Top up the glass with Clamato juice, leaving just enough room for your garnish.
  7. The Stir: Give it a good stir with a bar spoon—about 10-15 seconds to combine all those beautiful flavours.
  8. The Garnish: Add a lime wedge and any other garnishes your heart desires. Go simple or stack it high—this is your moment.
  9. The Sip: Phlippen enjoy responsibly. This one goes down easy.

Phlippen Tip: Don't be shy with the Phlippens—that heaping spoonful is what gives this Caesar its signature smoky depth. You can always adjust to taste, but trust us, more is more.

Pro-Tips & Pairings:

  • Batch It: Hosting brunch? Pre-mix everything except the vodka and ice in a pitcher. Let guests add their own spirits and garnishes for a DIY Caesar bar that'll impress everyone.
  • Eat This: Pair with our Phlippen Pulled Pork Sliders for the ultimate brunch spread, or serve alongside our Smoked Phlippen Wings for game day perfection.
  • Make It a Mocktail: Skip the vodka for a Virgin Caesar that's just as flavourful and satisfying—perfect for Sunday morning recovery.
  • Garnish Game: Go all out with a skewer loaded with shrimp, bacon, pickles, cheese, and olives. The more over-the-top, the better the Instagram photo.
  • Rimmer Hack: If you don't have Phlippen Rimmer on hand, mix celery salt with a pinch of smoked paprika and a tiny bit of dried Phlippens for a DIY version.